Genuine Jazz Sunday Brunch Buffet
9:30am to 11:30am   $24.95 Per Person

Includes all Tax, Surcharge and Gratuity, plus coffee, tea, orange juice and a complimentary Mimosa--Bloody Mary Cash Bar also Available!

  • Chef Attended Omelet Station - Omelets & Eggs made to order upon request
  • Bacon, Sausage, Potatoes & Waffles
  • Gourmet Fruit Display with Seasonal Fruit
  • Juices, Coffee, Tea and a complimentary Mimosa

Gourmet Grab and Go Appetizers

Available at Jack's Grill outside the ballroom.  
Friday: 6:00pm to 10:00pm.  
Saturday: 12:00pm to 9:00pm.

Shrimp Cocktail $9.00

  • Pilsner Poached Jumbo Shrimp
  • Roasted Serrano Chile Cocktail Sauce
  • Fresh Lemons

Cheese Board $8.00

  • Chef Selection of Fine Cheeses
  • Fresh Berries
  • Grapes
  • Dijon Mustard
  • Assorted Crackers

Pimento Cheese Spread $7.00

  • Pickled Okra
  • Toasts
  • Fresh Watermelon Slice

Classic Bruschetta $ 8.00

  • Marinated Tomatoes
  • Fresh Basil
  • Grilled Asiago Crostini
  • Balsamic Drizzle

Jack's Gourmet Signature Grilled Sandwiches and Salads

Friday: 6:00pm to 10:00pm.  
Saturday: 12:00pm to 9:00pm.

  • All Sandwiches are served with crisp fries or kettle chips, fresh pickle, and fresh baked Asiago Bun
  • All Sandwiches can be made into a salad with Fresh Baby Lettuces
  • Choice of Homemade Dressings: Ranch, Blue Cheese, Honey Mustard and Balsamic Vinaigrette

Grilled Beef Tenderloin Sandwich – Caramelized Onions, Boursin Cheese Spread, Tomato, and Fresh Baby Lettuces $14.00

Raspberry Grilled Chicken Breast Sandwich – Grilled Chicken Breast, Raspberry Spread, Tomato, Pepper Jack Cheese, Lettuce, and Tobacco Onions $12.00

Marinated Grilled Portabella Sandwich – Heirloom Tomato Salad, Fresh Mozzarella, Baby Lettuces, Balsamic Reduction $12.00

Grilled Salmon Steak Sandwich – Caramelized Onions, Grilled Pineapple, Avocado Spread and Fresh Baby Lettuces $13.00

Shrimp Po Boy – Shrimp tossed in a Cajun aoli served on a fresh baked hoagie with lettuce and roasted tomato $13.00

Purchase Tickets

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Phone sales: 970-404-2500

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